Christmas Cookery Demonstration by celebrity chef, Brian McDermott


Show off your cookery skills this Festive Season with a Christmas Cookery Demonstration

Date: December 12th, 2019
Time: 7:30-10pm
Venue: Foyle Hotel, Moville
Tickets: €20 

Show off your cookery skills this Festive Season with a Christmas Cookery Demonstration by one of Ireland's top chefs -
celebrity chef, Brian McDermott.

Brian will take the stress out of cooking the most important meal of the year with step by step recipes for the complete festive meal at home. Lots of tips for preparation, cooking and serving plus wine & drink recommendations.

With Top Tips, Spot Prizes, Mulled Wine & More, this promises to be a great night out!

Recipe Booklet for all attendees

Spot prizes on the night

Mulled Wine on Arrival

Gift Shop on the Night with Vouchers, Chopping Boards, Knives, Aprons, Brian’s Award-Winning Book – Have it signed & many more gifts.

This is a ticketed event with tickets purchased in advance.
Tickets are limited and available at Foyle Hotel Reception, by calling our team on +353 (0) 749385280 or emailing

Book a pre-show dinner in our Award Winning Eatery.

2 exquisite courses and Wine for two people from only €50.

Why not stay the night with our Overnight Package of €99 for 2 people B&B including 2 tickets into the Christmas Cookery Demo.

Book Your Overnight Stay HERE

Meet at The Foyle this Festive Season!

More Information

For enquiries or to Book, Call +353749385280 or Email


About Chef Brian McDermott

Ireland's Most Versatile Chef

Brian McDermott is an award-winning celebrity chef and author from Co. Donegal, Ireland, as well as chef-proprietor of the newly restored Foyle Hotel in Moville, Ireland.

Brian has built a national reputation as a chef on one simple belief – that tasty, healthy food based around traditional recipes and local produce is something that everyone should enjoy.

Fans of Brian McDermott will already be familiar with that passion for local food and Donegal which has made him a regular on the Irish food festival circuit. Brian is presenter and MC for several prestige’s food festivals and events across Ireland and is one of the most passionate, genuine and inspiring public speakers who is often a headline guest speaker.

A regular TV Chef on RTE, has his own slot weekly on BBC Radio and contributes to many local national press outlets. Brian’s book ‘Donegal Table’ has recently been awarded best Cookery Book in the world at the Gourmand World Book Awards in Macau, China, 2019. ‘Traditional Irish Recipes’ is the third book launched by Brian in March of this year.

Within a year of opening the Foyle Hotel in Moville, Brian has been awarded many accolades in Irish Food to include:

‘Ireland’s Newcomer of 2019’ by Georgina Campbell

‘Ireland’s Top 100 Places to Stay & Eat’ by Sunday Times & McKenna’s Guides

‘Top Places to Stay and Eat in Ireland 2019’ by Lucinda O’Sullivan

‘World’s Best Cookery Book 2019’ by The Gourmand World Book Awards

Brian looks forward in continuing to put Irish food on the world map.